wolf48gasrange

Seven decades in restaurant kitchens have perfected the form, function and sheer durability of Wolf's ranges. Sizes from 30 to 60 inches. Standard features such as an infrared broiler. Convection baking. Dual burners that go from extremely low flame for simmering to furnace-like 16,000 BTU heat for searing.

You are viewing the text version of this site.

To view the full version please install the Adobe Flash Player and ensure your web browser has JavaScript enabled.

Need help? check the requirements page.


Get Flash Player